Air Fryer Frozen Dinner Rolls: Quick, Fluffy, & Perfectly Golden Every Time
Craving warm, soft bread but short on time? Air fryer frozen dinner rolls are your ultimate solution for a fast, easy, and incredibly delicious side dish. Forget waiting for the oven or defrosting; these rolls go straight from the freezer to your plate in mere minutes, emerging beautifully golden and wonderfully fluffy. The air fryer works its magic, transforming simple frozen rolls into a delectable accompaniment that tastes homemade, without any of the fuss.

Air fryers have revolutionized cooking and reheating, offering a quick and efficient method without the need for deep frying. This recipe showcases just how versatile these appliances are, delivering perfectly cooked frozen dinner rolls in a fraction of the time it would take in a traditional oven. Get ready to enjoy perfectly soft, warm, and golden rolls whenever the craving strikes!
Table of Contents
- WHY THESE FROZEN ROLLS ARE A MUST-TRY
- INGREDIENTS FOR PERFECT AIR-FRIED ROLLS
- STEP-BY-STEP AIR FRYING DIRECTIONS
- EXPERT TIPS FOR THE BEST RESULTS
- DELICIOUS VARIATIONS TO TRY
- STORING AND REHEATING YOUR ROLLS
- FREQUENTLY ASKED QUESTIONS (FAQs)
- MORE EASY AIR FRYER RECIPES
- Air Fryer Frozen Dinner Rolls Recipe
WHY THESE FROZEN ROLLS ARE A MUST-TRY
There are countless reasons to fall in love with making frozen dinner rolls in your air fryer. Whether you need a comforting snack, a quick side dish to complete a meal, or a basket of warm bread for a holiday gathering, these rolls deliver every time. They boast an irresistibly light and fluffy interior, perfectly contrasted by a delightful golden-brown, slightly crispy exterior. Seriously, they’re so good, your family and friends will likely assume they’re homemade from scratch!
The unparalleled convenience is truly the best part. You can achieve bakery-quality results without any of the usual fuss. No need to mix dough, knead, wait for rising, or deal with messy cleanup. These frozen rolls are a game-changer for busy weeknights, unexpected guests, or simply when you’re craving a warm, buttery piece of bread without the commitment. Plus, the magic lies in their ability to go directly from your freezer into the air fryer, eliminating the need for any pre-thawing.
If you’re a fan of making easy frozen foods in your air fryer, you’ll definitely want to explore other convenient options. Give these a try: air fryer frozen burritos, air fryer frozen egg rolls, air fryer frozen pizza, or air fryer frozen pretzels. The air fryer’s speed and efficiency make it perfect for transforming frozen staples into quick, satisfying meals.
INGREDIENTS FOR PERFECT AIR-FRIED ROLLS
Preparing these fantastic air fryer frozen dinner rolls requires minimal ingredients, making it an incredibly accessible recipe for anyone. You’ll only need two primary items to get started:

- Package of Frozen Rolls: For the best results when air frying straight from frozen, look for varieties like Sister Schubert’s frozen yeast rolls. These are designed to be baked directly from the freezer, making them perfect for the air fryer method described here. Some brands, like Rhodes frozen rolls, typically require thawing and rising before baking, so they won’t work with this quick air fryer technique. A standard package usually contains about 10 rolls, ideal for a family meal or gathering.
- Tablespoon of Butter: Melted butter is key to achieving that irresistible golden crust and adding a rich, savory flavor. It also helps any additional seasonings adhere beautifully to the rolls. You can use unsalted or salted butter based on your preference.
That’s it! With just these two simple ingredients, you’re on your way to enjoying warm, fluffy dinner rolls in minutes.
STEP-BY-STEP AIR FRYING DIRECTIONS
Achieving perfectly air-fried frozen dinner rolls is incredibly straightforward. Just follow these simple steps for a quick and delicious result:
STEP 1: Preheat Your Air Fryer
Before adding your rolls, it’s crucial to preheat your air fryer to 350 degrees F (175 degrees C). Preheating ensures that the internal temperature is consistent from the moment the rolls enter the basket, leading to more even cooking and that desirable crispy-on-the-outside, soft-on-the-inside texture. Most air fryers have a preheat function, or you can simply run it empty for 3-5 minutes.
STEP 2: Arrange the Rolls in the Basket
Carefully open your package of frozen dinner rolls. Transfer the desired number of rolls to your preheated air fryer basket. It’s essential to arrange them in a single layer, ensuring there is ample space between each roll. Avoid stacking, touching, or overlapping them, as this can impede proper air circulation, resulting in uneven cooking and potentially soggy spots instead of a crisp exterior. If you’re cooking a larger batch, work in multiple batches to maintain optimal airflow.
STEP 3: Brush with Melted Butter
If you haven’t already, melt one tablespoon of butter in a microwave-safe bowl. This usually takes about 15-30 seconds. Using a pastry brush, gently brush the tops of the frozen rolls with the melted butter. This step is vital for achieving that beautiful golden-brown color and adding a delicious buttery flavor that truly elevates the rolls.

STEP 4: Air Fry Until Golden
Place the basket back into the air fryer and cook at 350 degrees F (175 degrees C) for 5-8 minutes. Keep a close eye on the rolls, especially during your first attempt, as cooking times can vary slightly between different air fryer models. You’re looking for a beautiful light golden-brown color. For optimal crispness on all sides, flip the rolls halfway through the cooking time, or at least for the final two minutes. Once done, serve your warm, fluffy air fryer frozen dinner rolls immediately. For an extra touch of indulgence, consider topping them with additional melted butter or a pat of soft butter just before serving.

EXPERT TIPS FOR THE BEST RESULTS
To ensure your air fryer frozen dinner rolls turn out perfectly every single time, keep these expert tips in mind:
- Always Preheat Your Air Fryer: While it might be tempting to skip this step for speed, preheating is crucial. It brings the air fryer to the correct temperature before you add the food, ensuring consistent heat application from the start. This prevents the rolls from sitting in a warming air fryer, which can lead to a less crispy exterior and uneven cooking.
- Avoid Overcrowding: For optimal cooking, arrange the frozen dinner rolls in a single layer within the air fryer basket or tray. Do not stack, touch, or overlap them. The air fryer works by circulating hot air, and overcrowding blocks this essential airflow. If the air can’t circulate freely, your rolls will steam rather than air fry, resulting in a soft, rather than crispy, texture. Cook in batches if necessary, especially with smaller air fryer models.
- Prevent Sticking with Oil or Parchment: Lightly spray your air fryer basket or tray with a nonstick cooking spray or a drizzle of olive oil before placing the rolls inside. This simple step helps prevent them from sticking and makes cleanup much easier. Alternatively, you can use a sheet of air fryer-specific parchment paper. Just be sure the parchment paper is properly sized and weighted down by the food to prevent it from flying up and potentially hitting the heating element.
- Monitor Cooking Time Closely: Air fryer models can vary significantly in power and efficiency. The first time you make these rolls, pay close attention to the cooking time. While 5-8 minutes at 350 degrees F is a good starting point (I find 5 minutes perfect in my Cosori air fryer), your specific model might require an adjustment of 1-3 minutes. Begin checking for doneness around the 4-minute mark.
- Flip for Even Browning: For an all-around golden and crispy exterior, it’s a good idea to flip the rolls about halfway through the cooking time. If you forget to do it exactly halfway, flipping them for at least the last two minutes will still make a noticeable difference in the bottom’s texture and color.
- Check for Doneness: A perfectly cooked dinner roll will be golden brown on the outside and soft and warm throughout. You can gently press a roll to feel its softness, or for a more precise check, insert a thin knife or toothpick; it should come out clean.
- Don’t Be Afraid to Adjust: Air frying is quite forgiving. If your rolls aren’t quite golden enough, add another minute or two. If they look like they’re browning too quickly, lower the temperature slightly for the remaining time.
DELICIOUS VARIATIONS TO TRY
While classic buttered air fryer frozen dinner rolls are undeniably delicious, there are many ways to elevate them with simple additions. Here are some fantastic variations to customize your warm bread:

- Cheesy Garlic Rolls/Garlic Rolls: For a savory treat, brush your rolls with melted butter, then generously sprinkle with garlic powder (or garlic salt for extra flavor) and grated Parmesan cheese before air frying. These aromatic, cheesy rolls are an absolute dream alongside Italian dishes like spaghetti, lasagna, or a hearty minestrone soup.
- Sweet Sugar and Cinnamon Rolls: Transform your dinner rolls into a delightful dessert or breakfast treat. In a small bowl, combine cinnamon and granulated sugar. After brushing the rolls with melted butter, sprinkle this sweet mixture evenly over the tops before placing them in the air fryer. A drizzle of a simple powdered sugar glaze after cooking makes them even more irresistible.
- Herb Dinner Rolls: Elevate the classic buttered roll by infusing your butter with aromatic herbs. Mix dried herbs like thyme, rosemary, oregano, or a blend of Italian herbs into your melted butter. Brush this fragrant herbed butter over the rolls before cooking. Fresh finely chopped chives or parsley can also be added for a pop of color and fresh flavor after air frying.
- Honey Butter Rolls: For a simple yet incredibly satisfying sweet-savory twist, whisk a teaspoon or two of honey into your melted butter before brushing it onto the rolls. The honey will caramelize slightly as the rolls cook, adding a subtle sweetness and beautiful sheen.
- Everything Bagel Seasoning Rolls: For a trendy and flavorful kick, brush your rolls with melted butter and then sprinkle them generously with everything bagel seasoning. The blend of sesame seeds, poppy seeds, dried garlic, and onion will add an amazing texture and savory depth, making these perfect for breakfast or with a deli-style sandwich.
- Sandwich Rolls/Sliders: These small, fluffy rolls are perfect for creating mini sandwiches or sliders. Once cooked and cooled slightly, slice them in half horizontally. Fill them with your favorite sliced lunch meats, mini hamburger patties, pulled pork, or even chicken salad for a fun party appetizer or a light meal.
STORING AND REHEATING YOUR ROLLS
One of the great advantages of frozen dinner rolls is their excellent shelf life in their original packaging, allowing you to heat only what you need. However, if you happen to cook more air fryer frozen dinner rolls than you can enjoy in one sitting, storing and reheating them is a breeze, ensuring minimal waste.
- Storing Leftovers: Once your cooked rolls have cooled completely to room temperature, transfer them to an airtight container or wrap them snugly in plastic wrap. You can keep them at room temperature on your counter for 1-2 days, or extend their freshness by storing them in the refrigerator for up to 3-4 days. For longer storage, you can even freeze cooked rolls in an airtight freezer bag for up to a month, though their texture might change slightly upon re-warming.
- Reheating: The best way to bring leftover air fryer frozen dinner rolls back to their warm, fluffy, and slightly crispy glory is, predictably, in the air fryer! Pop the cooled rolls back into the air fryer basket at 300-325 degrees F (150-160 degrees C) for just 1-3 minutes, or until they are thoroughly warmed through and have regained a slight crispness on the outside. Avoid microwaving, as this tends to make bread rolls soft and sometimes rubbery. If your air fryer is occupied, a conventional oven preheated to 300°F (150°C) for 5-7 minutes will also work beautifully.
FREQUENTLY ASKED QUESTIONS (FAQs)
No, absolutely not! One of the biggest advantages and reasons these are such a favorite is that they go directly from frozen into the air fryer. The air fryer works its magic to heat them through and crisp them up perfectly without any prior thawing, saving you significant time and effort.
Yes, you certainly can! These rolls are an ideal addition to Thanksgiving dinners, holiday parties, or any large family gathering. You can air fry them a little ahead of time. To keep them warm, simply cover them loosely with a clean dish towel or place them in a low-temperature oven (around 200°F/95°C) until you’re ready to serve. They are best served warm, so try not to make them too far in advance.
While this recipe focuses on the convenience of pre-made frozen dinner rolls that cook from frozen, you can absolutely use your own homemade dough or frozen dough that requires proofing. However, the steps will be different. For homemade or proofing dough, you would typically need to let the dough rise before air frying. If you’re interested in making rolls from scratch in your air fryer, check out this easy air fryer homemade rolls recipe for specific instructions.
The best frozen dinner rolls for this recipe are those explicitly labeled as “bake from frozen.” Brands like Sister Schubert’s yeast rolls are perfect because they are designed to go straight into heat without thawing or proofing. Other brands, particularly those labeled “dough balls” like Rhodes, require thawing and a rise time, which is a different process than described here.
Yes, you can use both foil and parchment paper in your air fryer, but with some precautions. Always ensure they are weighted down by the food to prevent them from flying up and hitting the heating element, which can be a fire hazard. Use air fryer-specific parchment liners with holes to allow air circulation. Foil should also be used sparingly and not cover too much of the basket, again to maintain airflow. For rolls, a small piece of parchment paper under them can help with cleanup.
MORE EASY AIR FRYER RECIPES
If you love how effortlessly the air fryer makes these dinner rolls, you’ll be thrilled with how it handles other staples and treats. Expand your air frying repertoire with these fantastic and easy recipes:
Side Dishes
Air Fryer Frozen Garlic Bread
Dinner
Frozen Chicken Thighs in the Air Fryer
Side Dishes
Air Fryer Zucchini Fries
Frozen Foods
Air Fryer Frozen Mozzarella Sticks
Embrace the simplicity and deliciousness of making air-fried frozen dinner rolls. It’s truly like having fresh bread straight from the oven, offering a delightful combination of soft interior and perfectly golden, slightly crispy exterior. This incredibly convenient method ensures you can enjoy warm, fluffy bread with any meal, any day of the week, transforming your dining experience with minimal effort. Your family will thank you for this quick and tasty addition to the dinner table!

10
Air Fryer Frozen Dinner Rolls
Becky
2 minutes
5-8 minutes
7-10 minutes
Rate
Equipment
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1 Air Fryer
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Small microwave-safe bowl
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Pastry brush (optional, for butter)
Ingredients
- 1 package frozen dinner rolls (like Sister Schubert’s, designed to bake from frozen)
- 1 tablespoon butter, melted (optional, for brushing)
Prevent your screen from going dark
Instructions
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Preheat Air Fryer: Preheat your air fryer to 350 degrees F (175 degrees C). This ensures the rolls cook evenly and develop a crispy exterior from the start.
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Arrange Rolls: Open the package of frozen rolls and carefully transfer them to the air fryer basket. Arrange the rolls in a single layer, ensuring there is ample space between each one to allow for proper hot air circulation. Avoid stacking or overlapping. If necessary, cook in batches.
-
Brush with Butter: In a small microwave-safe bowl, melt the butter for 15-30 seconds. Using a pastry brush, lightly coat the tops of the frozen rolls with the melted butter. This helps them achieve a beautiful golden brown color and adds delicious flavor.
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Air Fry: Air fry the rolls at 350 degrees F (175 degrees C) for 5-8 minutes. For even browning and crispiness, flip the rolls over for the last 2 minutes of cooking. Cook until the rolls are beautifully light golden brown and heated through. Serve immediately while warm.
Notes
Always place the frozen dinner rolls in a single layer in the air fryer basket without overcrowding. This allows hot air to circulate freely around all sides of each roll, ensuring they cook evenly and become delightfully crispy, not soggy.
To prevent sticking and make cleanup easier, lightly spray the air fryer basket or tray with nonstick cooking spray or olive oil. Alternatively, you can use air fryer parchment paper, ensuring it’s weighted down by the rolls.
Air fryer cooking times can vary by model. When making these rolls for the first time, keep a close eye on them. You might need to adjust the cooking time by 1-3 minutes to achieve your desired golden-brown finish. My Cosori air fryer typically does them perfectly in about 5 minutes.
Flipping the rolls about halfway through, or at least for the last two minutes, helps ensure both sides achieve a beautiful golden-brown color and crispy texture.
Nutrition
Carbohydrates: 18g,
Protein: 3g,
Fat: 3.5g,
Saturated Fat: 1g,
Cholesterol: 10mg,
Sodium: 200mg,
Sugar: 3g,
Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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