Easy Air Fryer Christmas Tree Cinnamon Rolls: Your Festive Holiday Breakfast Guide
Transform your holiday mornings into a delightful celebration with these charming Air Fryer Christmas Tree Cinnamon Rolls. This recipe offers a wonderfully quick, fun, and incredibly delicious way to enjoy a festive breakfast without the usual holiday stress. In mere minutes, you’ll have warm, fluffy cinnamon rolls, beautifully shaped like Christmas trees, ready to be enjoyed by everyone in your family. It’s an instant hit that adds a special touch to your holiday baking traditions!

This holiday season, say goodbye to complicated recipes and hello to simplicity and joy! Just grab a can of refrigerated Pillsbury cinnamon rolls, and you’re well on your way to creating these adorable Christmas tree-shaped cinnamon rolls. You won’t need a pantry full of fancy ingredients to whip up this delightful brunch treat. It’s all about making magic with minimal effort, leaving you more time to savor the special moments with loved ones.
Table of Contents
- WHY YOU’LL LOVE THIS RECIPE
- EQUIPMENT YOU’LL NEED
- INGREDIENTS
- STEP-BY-STEP INSTRUCTIONS
- EXPERT TIPS FOR PERFECT ROLLS
- DELICIOUS VARIATIONS
- STORING AND REHEATING
- FREQUENTLY ASKED QUESTIONS (FAQs)
- MORE AIR FRYER BREAKFASTS TO TRY
- Air Fryer Christmas Tree Cinnamon Rolls Recipe Card
WHY YOU’LL LOVE THESE FESTIVE CINNAMON ROLLS
Christmas morning is often a whirlwind of excitement, gift-unwrapping, and joyful chaos. Amidst all the festivities, a quick yet delicious breakfast is essential to fuel the fun. That’s precisely why these air fryer Christmas tree cinnamon rolls are an absolute game-changer for your holiday traditions. Here’s why they’ll become a new family favorite:
- Effortless Preparation: Forget about lengthy baking times and complex recipes. These festive treats require almost no prep time, making them ideal for even the busiest mornings. You simply unroll, reshape, and air fry!
- Lightning-Fast Cooking: The air fryer works its magic in a fraction of the time compared to a traditional oven. With a fast air frying time, you’ll have warm, golden, and fluffy rolls on the table in under 20 minutes, including cooling and decorating.
- Pure Holiday Fun: Shaping the cinnamon rolls into Christmas trees is a creative and engaging activity, perfect for getting kids involved in the kitchen. The vibrant green frosting and colorful sprinkles bring an extra layer of festive cheer that everyone will adore.
- Irresistibly Delicious: The air fryer creates a perfectly crisp exterior while keeping the inside wonderfully soft and gooey. Paired with sweet green icing and festive sprinkles, these rolls are a delectable start to any holiday.
- Perfect for Santa (and Everyone Else!): Not only are these Christmas cinnamon rolls a fantastic breakfast, but they also make a charming treat to leave out for Santa, or to share with holiday guests.
- Versatile & Customizable: Easily adapt them with different colored icings, various toppings, or even a different type of refrigerated dough for endless possibilities.
The air fryer truly makes preparing amazing recipes like this so quick and easy, simplifying your life during the hectic holiday season. You can just grab a can of dough and have warm, fluffy rolls ready in no time!
For more fun, kid-friendly cinnamon roll breakfast ideas using your air fryer, be sure to try these Air Fryer Mickey Cinnamon Rolls, Air Fryer Cinnamon Roll Bites, or Air Fryer Bacon Cinnamon Rolls. Each offers a unique and delicious twist on a classic!
EQUIPMENT YOU’LL NEED
- Air Fryer (basket or oven style)
- Small mixing bowl (for frosting)
- Spoon or small spatula (for mixing/spreading frosting)
- Toothpicks (optional, for shaping)
- Non-stick cooking spray or parchment paper
INGREDIENTS FOR YOUR FESTIVE TREATS
Gathering your ingredients for these adorable cinnamon roll Christmas trees is incredibly simple. Most items you might already have in your pantry, making this a truly accessible holiday baking project. Here’s what you’ll need:

- Refrigerated Cinnamon Rolls with Icing: A standard can of 8-count cinnamon rolls, like Pillsbury, works perfectly. These come with their own icing, which we’ll transform into festive green!
- Green Food Coloring: A few drops are all you need to turn the white icing into a vibrant green, mimicking a Christmas tree.
- Festive Sprinkles: Choose your favorite holiday sprinkles – red, green, silver, gold, and especially a star sprinkle to crown your cinnamon roll trees.
OPTIONAL ENHANCEMENTS:
- Tub of Cream Cheese Frosting: If you prefer a thicker, richer frosting than what comes with the rolls, a tub of store-bought cream cheese frosting is an excellent addition.
- Edible Glitter: For an extra sparkle, a touch of edible glitter can make your trees truly shine.
- Small Candies or Other Edible Decorations: Think mini M&M’s, small chocolate chips, or even tiny silver dragees to act as ornaments on your trees.
STEP-BY-STEP INSTRUCTIONS TO CREATE YOUR CINNAMON ROLL TREES
Follow these easy steps to craft your adorable and delicious Air Fryer Christmas Tree Cinnamon Rolls:
STEP 1: Prepare Your Air Fryer
Preheat your air fryer to 350 degrees Fahrenheit (175°C). While it preheats, make sure your air fryer basket or tray is ready. Depending on your model, you might want to lightly spray it with olive oil or nonstick cooking spray, or line it with parchment paper for easy cleanup and to prevent sticking.
STEP 2: Shape the Cinnamon Rolls into Trees
Carefully unroll each cinnamon roll. Once unrolled, gently refold the dough in a zig-zag pattern, shaping it to resemble a Christmas tree. You can make it wider at the bottom and narrower at the top. For extra stability during air frying, you can insert a toothpick through the layers to help maintain the tree shape. Just remember to remove it before frosting and serving! Repeat this process until all your cinnamon rolls are transformed into festive trees.

STEP 3: Arrange in the Air Fryer
Once your cinnamon roll trees are shaped, carefully place them into the prepared air fryer basket or onto the tray. Ensure you leave enough space between each tree so they can expand and cook evenly. Overcrowding can lead to unevenly baked or undercooked spots.

STEP 4: Air Fry to Golden Perfection
Air fry the cinnamon roll trees at 350 degrees Fahrenheit (175°C) for 4-6 minutes. Keep a close eye on them, as air fryer models can vary. You’re looking for a beautiful golden-brown color and a fluffy texture, indicating they are cooked through.
STEP 5: Cool Slightly

Once cooked, carefully remove the air fryer basket from the unit. Allow the cinnamon roll trees to cool in the basket for a minute or two before transferring them to a wire rack or plate. This brief cooling period helps them firm up slightly.
STEP 6: Prepare the Green Icing
While your cinnamon roll trees are cooling, it’s time to create that signature Christmas tree frosting! If using the icing that came with the rolls, transfer it to a small bowl. If using a tub of cream cheese frosting, scoop some into a bowl. Add a few drops of green food coloring and stir until the color is consistent and vibrant. Add more drops for a deeper green hue if desired.
STEP 7: Frost and Decorate!
Once the trees are cooled enough to handle, generously frost the top of each tree with your vibrant green icing. Immediately after frosting, add your festive holiday sprinkles. Don’t forget to top each tree with a larger star-shaped candy or sprinkle to complete the Christmas tree look. Serve these beautiful and delicious treats while they are still warm for the best experience!

EXPERT TIPS FOR PERFECT AIR FRYER CHRISTMAS TREE CINNAMON ROLLS
To ensure your Air Fryer Christmas Tree Cinnamon Rolls turn out perfectly every time, keep these expert tips in mind:
- Cinnamon Roll Size Matters: This recipe uses standard-sized refrigerated cinnamon rolls (typically an 8-count can). If you opt for larger “grand” size cinnamon roll dough, you will likely need to adjust the cooking time, adding a few extra minutes until they are golden brown and cooked through. Always monitor closely!
- Know Your Air Fryer: Air fryer models can vary significantly in power and heat distribution. This dish was made using a Cosori Air Fryer. If you are using a different brand or model, you may need to adjust the cooking time or temperature slightly to achieve optimal results. It’s always a good idea to do a test batch if you’re new to your air fryer.
- Prevent Sticking: For easy removal and cleanup, ensure your air fryer basket is adequately prepared. Lightly spray it with olive oil or a nonstick cooking spray. Alternatively, lining the basket with air fryer-specific parchment paper (with holes for air circulation) works wonderfully.
- Don’t Overcrowd the Basket: Air circulation is key in an air fryer. Ensure there’s enough space in between the cinnamon roll trees so they have ample room to rise, get fluffy, and cook evenly. Cook in batches if necessary.
- Toothpick Reminder: If you use toothpicks to help your cinnamon rolls maintain their tree shape, remember to remove them *before* frosting and serving, especially when serving to children!
- Cooling Time: Allowing the baked cinnamon rolls to cool for a minute or two outside the air fryer but still in the basket helps them firm up slightly, making them easier to handle and frost without falling apart.
- Frosting Consistency: If your icing feels too thick to spread easily, you can add a tiny drop of milk (about ¼ teaspoon) and mix well to thin it out slightly. If it’s too thin, a tiny bit of powdered sugar can help thicken it.
DELICIOUS VARIATIONS TO MAKE IT YOUR OWN
One of the best parts about these Air Fryer Christmas Tree Cinnamon Rolls is how easy they are to customize! Get creative and make them uniquely yours:
- Colorful Frostings: While green is classic for Christmas trees, feel free to change up the frosting color! Use red for a festive pop, blue for a winter wonderland theme, or even white for a snowy look. You can also find different flavors of frostings like chocolate, strawberry, or a rich buttercream to elevate the taste.
- Nutty Toppings: Sprinkle finely chopped nuts such as pecans, almonds, or walnuts over the frosting for added texture and a delicious nutty crunch.
- Chocolatey Delights: Instead of traditional sprinkles, top your frosted trees with mini chocolate chips, peanut butter chips, or white chocolate chips for an extra delightful and indulgent treat.
- Candy Ornaments & Trunks: Use small candies like M&M’s, mini Reese’s peanut butter cups, or even small pretzel pieces as decorative “ornaments” on your trees. Pretzel sticks can also make fantastic edible tree trunks!
- Simple Dot Decorations: If you’re out of sprinkles or prefer a simpler look, use a contrasting icing color (like white or red) to create small dots or lines on your green trees, resembling ornaments or tinsel. A simple dusting of powdered sugar can also create a beautiful “snowy” effect.
- Spicy Twist: A tiny pinch of ground cinnamon or nutmeg added to the green icing can enhance the warm spice flavor of the cinnamon rolls.

STORING AND REHEATING YOUR HOLIDAY TREATS
While these Christmas tree cinnamon rolls are best enjoyed fresh and warm, you might have some delicious leftovers. Here’s how to properly store and reheat them:
- Storage: Store leftover cinnamon rolls in an airtight container at room temperature for up to 3 to 4 days. If you used cream cheese frosting, it’s generally best to store them in the refrigerator due to the dairy content. However, be aware that refrigerating can sometimes dry out cinnamon rolls. For optimal freshness, if you plan to store them, try to store them *without* frosting and add the fresh frosting just before serving.
- Making Ahead: You can prepare the shaped cinnamon roll trees a day in advance! Simply shape them, cover loosely with plastic wrap, and refrigerate overnight. When ready to serve, proceed with air frying and decorating.
- Reheating: To reheat leftovers, whether frosted or unfrosted, place them back into your air fryer. Cook at 350 degrees Fahrenheit (175°C) for just 1-2 minutes, or until warmed through. If they were stored unfrosted, this is the perfect time to add fresh glaze or frosting before serving. This brief air fry will bring back their wonderful warmth and softness.
FREQUENTLY ASKED QUESTIONS (FAQs)
Yes, absolutely! You can shape the cinnamon roll trees and refrigerate them overnight. When you’re ready to serve them the next morning, simply pop them into the air fryer to cook, and then decorate as usual.
Certainly! If you have a favorite homemade cinnamon roll dough recipe, feel free to use it. Just prepare your dough as usual, then follow the same shaping and air frying instructions provided in this recipe. Adjust cooking time as needed, as homemade dough can sometimes bake differently than refrigerated varieties.
Definitely! Customizing the glaze color is a fantastic way to match your holiday theme or simply have fun. While green is festive, you could use red, white, or even blue food coloring. Chocolate frosting might not be as “festive” for a tree, but it’s certainly delicious! You can also simply dust the baked rolls with powdered sugar for a lovely snowy effect.
Not at all. The recipe specifically mentions using the icing that comes with the refrigerated cinnamon rolls. However, I personally like to have extra thick frosting for a more decadent feel, which is why I often buy an additional tub of cream cheese icing. If you prefer a lighter glaze, the original icing works perfectly for decorating; it just won’t be as thick or opaque as store-bought frosting.
Yes, you can! If you don’t have an air fryer, you can bake these in a conventional oven. After shaping, place the cinnamon roll trees on a parchment-lined baking sheet. Bake according to the package directions for the refrigerated cinnamon rolls (usually around 375°F / 190°C for 12-15 minutes), or until golden brown. Then proceed with cooling and frosting.
MORE AIR FRYER BREAKFASTS TO TRY
Expand your air fryer repertoire with these other fantastic breakfast ideas:
Breakfast
Air Fryer Breakfast Potatoes
Desserts
Air Fryer Pears
Breakfast
Air Fryer 2 Ingredient Pumpkin Muffins
Breakfast
Air Fryer Omelette
I truly love making these fun Christmas trees on crisp Christmas mornings, or even as a special treat on the first snow day of the season. They bring such joy and a touch of magic to the day. I hope you and your family enjoy making and eating them as much as we do!

8
Air Fryer Christmas Tree Cinnamon Rolls
Becky
10 minutes
4 minutes
5 minutes
19 minutes
Rate
Equipment
-
1 Air Fryer
-
Small Mixing Bowl
-
Spoon or Spatula
-
Toothpicks (optional)
Ingredients
- 1 can refrigerated cinnamon rolls, with icing
- 1-2 drops green food coloring
- Festive Sprinkles– holiday sprinkles and a star sprinkle for tree topper
Optional
- 1 tub cream cheese frosting (for thicker icing)
- Edible glitter or small candies
Instructions
-
Preheat the air fryer to 350 degrees Fahrenheit (175°C). Prepare your air fryer basket or tray if needed (lightly spray with non-stick spray or line with parchment paper).
-
Unroll each cinnamon roll. Then, refold it in layers, zig-zagging into a tree shape (wider at the bottom, narrower at the top). You can insert a toothpick to help it hold its shape while air frying, but don’t forget to remove it before frosting! Repeat until all rolls are shaped.
-
Carefully place the shaped trees into the air fryer basket, ensuring they are not overcrowded so they can rise and cook evenly.
-
Air fry the trees at 350 degrees Fahrenheit (175°C) for 4-6 minutes, or until they are golden brown and fluffy.
-
Carefully remove the basket from the air fryer and allow the trees to cool for a minute or two before gently removing them from the basket.
-
While the trees are cooling, add the green food coloring to the original icing glaze (or your optional cream cheese frosting) and stir until well mixed and a vibrant green.
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Once the trees are cooled, frost the top of each with the green icing. Immediately add your festive sprinkles and top each tree with a large star candy or sprinkle. Serve while warm for a truly delicious holiday treat!
Notes
This dish was made using a Cosori Air Fryer. If you are using a different air fryer, you may need to adjust the cooking time according to the power and size of your air fryer.
If you have any leftover trees, store them in an airtight container in the refrigerator for up to two days. For best results, try and store them without frosting and add fresh frosting just before serving.
Leave enough space in between the cinnamon roll trees in the air fryer so they have enough room to rise and get fluffy.
Don’t forget to remove any toothpicks before serving!
Nutrition
Carbohydrates: 24g,
Protein: 2g,
Fat: 4.5g,
Saturated Fat: 3g,
Sodium: 350mg,
Sugar: 10g,
Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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